Love'n Bake News in a Nutshell

  Hazelnut and chocolate PLUS ice cream.  Who needs an excuse to combine the two?  Whether in a brownie, icebox cake, Bundt cake, sandwich cookie, truffles or cheesecake, they are a perfect combination. Then add ice cream – toasted Turkish hazelnuts and a delicate egg custard with big bursts of chocolate is addicting. To gild [...]

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To commemorate the arrival of ice cream season, here is one of three new ice cream recipes.  Pistachio Cherry Ice Cream combines the flavors of summer fruits and pistachios. Fruits and nuts that grow together often complement one another. That’s why cherries and pistachios seem to make a pleasant pair. And as stone fruits, they [...]

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Native berries are still a month away in many parts of the country. But pears and apples stored from the fall harvest are abundant. We’ve roasted quartered pears with butter, brown sugar and some dried lavender blossoms. These add a subtle flavor without overpowering the dessert. The batter for this upside down cake is made [...]

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  Every Mom is an original. For Mother’s Day, why not make her a tiny treat, an original from your own hands.  This is a quick and easy recipe that uses a small amount of our Almond Paste, something you might have on hand. The batter has a hint of orange flavoring and the surprise [...]

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