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News in a Nutshell from Love'n Bake
Summer Bounty
August 2009
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In this issue
-- FROM OUR RECIPE BOX - Peach Melba
-- FROM OUR RECIPE BOX - Pistachio Ice Cream
-- PASTRY TIP - Lemon Sugar
-- TIME SAVER - Junket Ice Cream Mix
-- Online Offer - FREE can of Chocolate Schmear with purchase
-- About Our Company

Greetings!

The baskets at the local farmers markets are overflowing with ripe blackberries, peaches and sugar plums. It is time to put up jam and have fruit and ice cream for supper. (We know a Grandma that does just that when peaches or strawberries are in season.)

This month, we've paired a meltingly moist Almond Sponge Cupcake with ice cream and peaches for our version of Peach Melba. And we have a recipe for luscious Pistachio Ice Cream. Eat it plain, pair it with sweet cherries or douse it in shavings of bittersweet chocolate.

Home Baking Makes Memories

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FROM OUR RECIPE BOX - Peach Melba
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Peach Melba
Here is a moist, rich cupcake with a subtle almond flavor and melting texture. This versatile is the star when frosted with rich chocolate ganache. Or it performs a supporting role in a summery dessert like Peach Melba.

Much has been written about Dame Nellie Melba the Victorian-era international opera diva. (Born Helen Porter Mitchell, she changed her name to Melba in homage to her birthplace Melbourne, Australia.) Time was when chefs honored such stars with culinary creations, many that outlasted the fame of their namesake. Chef Auguste Escoffier bestowed that honor on her several times; Peach Melba, a peach coated in raspberry sauce over ice cream and Melba Toast, exquisitely thin toasted bread, are two that remain on menus to this day.

Peaches and raspberries share the same season and compliment each other in color and flavor. Our little almond scented cupcake absorbs the melting ice cream, sauce and fruit juices allowing you to savor every last mouthful.

For the Peach Melba Recipe, click here.


FROM OUR RECIPE BOX - Pistachio Ice Cream
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Pistachio Ice Cream


Smooth and creamy with the rich taste of pistachio nuts. That about says it all. We like to serve our ice cream freshly churned and somewhat soft. Pistachio ice cream is delicious with chocolate sauce or chocolate shavings.

For the Pistachio Ice Cream recipe, click here.


PASTRY TIP - Lemon Sugar
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Lemon Sugar

Before you juice a lemon, grate the zest into a cup of sugar. Save the sugar to use in tea, sprinkled on top of fruit or in any recipe that calls for a lemony taste. Works well with orange and tangerine zest too.


TIME SAVER - Junket Ice Cream Mix
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Junket Logo The company that manufactures Junket Dessert, the rennet custard many of us grew up eating, also makes a convenient all-natural and gluten-free ice cream mix. When you are short on time, it is an easy way to make fresh ice cream instantly. (To use their mix with our Love'n Bake Hazelnut or Pistachio Pastes, we recommend that you add 1/3 cup of Pistachio or Hazelnut Paste and an extra 1/2 cup cream to one package of their plain Vanilla Ice Cream Mix.)

Make Ice Cream the Easy Way


Online Offer - FREE can of Chocolate Schmear with purchase
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We're happy to continue our online offer. Buy any 5 cans of Love'n Bake products from our web site and we will send you a FREE can of Chocolate Schmear. We know that you will find many uses for it all year 'round.

To read about the Chocolate Schmear, click here.


About Our Company
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IACP Logo
The Love'n Bake line was created by American Almond Products Company, which has been a leading manufacturer of artisan-quality baking ingredients for professionals since 1924. The Love'n Bake product line consists of: Almond Paste, Marzipan, Hazelnut Praline, Poppy Seed Filling, Pistachio Paste and Prune Lekvar

And for time-pressed cooks, we have created three ready-to-use "Schmear" fillings in Almond, Cinnamon and Chocolate. Spread or "Schmear" them on any type of dough whether made from scratch or prepared to bake like a professional at home.

Each of our products is packed in an easy-to-open, pull-top can. Two distinctive recipe suggestions are on the back side of every label. All products are Kosher certified pareve by OK Kosher Certification.

Information on our commercial products for professionals can be found by visiting www.americanalmond.com


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