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News
in a Nutshell from Love'n Bake Summertime
Treats
Summer
2007 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
In
this issue
-- FROM OUR RECIPE BOX - Ice Cream Cupcakes
--
FROM OUR RECIPE BOX - Almond, Lemon, Poppyseed Sablé Cookies
-- Summer
Special Offer - Free can of Chocolate "Schmear" Filling
-- About Our
Company
Here's
our toast to summer - two easy and versatile recipes for an Almond, Lemon and
Poppyseed Cookie and irresistible instant Ice Cream Cupcakes. And we're offering
a special gift, a can of Chocolate "Schmear" when you order 5 other items from
our web site. (Details follow.)
Happy summer and we look forward to sharing
more recipes and news with you after the beach season.
Home Baking Makes Memories
Click here to forward this emailFROM OUR RECIPE BOX - Ice Cream Cupcakes
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Cupcakes bring out the kid in all of us. Here's a no- bake cupcake made in a flash with purchased ice cream and Love'n Bake Pistachio Paste molded into muffin tins. (Think instant spumoni.) In fact, you could add chocolate chips, nuts or candied fruit to the mixture as you wish. A chef friend told us he used this method to make instant hazelnut gelato. Who knew delectable could be so easy?
FROM OUR RECIPE BOX - Almond, Lemon, Poppyseed Sablé Cookies
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Sablés are a deceptively modest cookie found in every bakery in France. Usually they are studded with raisins, scented with orange rind and rich with butter. The word means "sandy" in French and these delights crumble easily when eaten. We wanted a summery cookie to serve with fruit and ice cream and thought of featuring the bright taste of lemon and almond in our sablé. The poppy seeds give these cookies an extra pop when eaten.
The sablé dough is easy to make but needs a thorough chilling before rolling. Flour your table and rolling pin generously before rolling out the dough. This helps keep the tender dough from sticking. Use a ruler and a rolling cutter to score the dough before baking. Then break it into individual cookies once they cool. We put almond extract into the glaze but you may prefer to use vanilla or keep it plain. Either way these are a crowd-pleasing favorite that travel and freeze well, ideal for summer entertaining.
For our Almond, Lemon, Poppyseed Sablé Cookies recipe, click here:
Summer Special Offer - Free can of Chocolate "Schmear" Filling
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To reward our summer baking friends we have a special offer. Buy any 5 Love'n Bake items from our web site and we'll add a free can of ready-to-use Chocolate "Schmear" Filling to your order. Food writers have called it "the rocket fuel" of chocolate dessert fillings and we think you'll find it irresistably easy to use. Check our web site for recipes ideas - chocolate rugelach, chocolate crumb bars and gooey chocolate filled cupcakes.
About Our Company
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The Love’n Bake line was created by American Almond Products Company, which has been a leading manufacturer of artisan-quality baking ingredients for professionals since 1924. The Love’n Bake product line consists of: Almond Paste, Marzipan, Hazelnut Praline, Poppy Seed Filling, Pistachio Paste and Prune Lekvar
And for time-pressed cooks, we have created three ready-to-use “Schmear” fillings in Almond, Cinnamon and Chocolate. Spread or “Schmear” them on any type of dough whether made from scratch or prepared to bake like a professional at home.
Each of our products is packed in an easy-to-open, pull-top can. Two distinctive recipe suggestions are on the back side of every label. All products are Kosher certified pareve by OK Kosher Certification.
Quick Links...
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Contact Information
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email: pmartel@americanalmond.com
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